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 Identification of Compounds in Adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) Seed Hull Extracts That Inhibit Lipopolysaccharide-Induced Inflammation in RAW 264.7 Macrophages 
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Journal of agricultural and food chemistry 2009
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We investigated the effects of adlay seed hull (AH) extracts on the lipopolysaccharide-induced inflammatory response in RAW 264.7 macr...
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Antioxidant properties of solid-state fermented adlay and rice by Phellinus linteus 
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Food chemistry 2009
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Phellinus linteus (Berkeley & Curtis) Teng (Hymenochaetaceae) was inoculated into cooked grains, and new products were formed after th...
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Effect of Administration of Adlay Leaves on 2,4,6-trinitro-1-chlorobenzene-induced Chronic Dermatitis in Mice
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Food science and technology research 2009
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Diets containing either dehulled adlay seeds or young adlay leaves were administered to mice. The hapten 2,4,6-trinitro-1-chlorobenzen...
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Effect of Adlay (Coix lachryma-jobi L. var. ma-yuen Stapf.) Hull Extracts on Testosterone Release from Rat Leydig Cells
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Phytotherapy research 2009
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Adlay has been used as a traditional Chinese medicine for the treatment of many diseases. However, few studies have reported the effec...
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Effect of Adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) Testa and Its Phenolic Components on Cu2+-Treated Low-Density Lipoprotein (LDL) Oxidation and Lipopolysaccharide (LPS)-induced Inflammation in RAW 264.7 Macrophages
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Journal of agricultural and food chemistry 2009
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The aims of this study were to investigate the effects of adlay testa (AT) on Cu2+-treated low-density lipoprotein (LDL) oxidation, 2,...
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Anti-tumor and Anti-inflammatory Activity of the Methano Extracts from Adlay Bran
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Food science and biotechnology 2008
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Adlay bran is a waste product previously thought to have no commercial value. Its methanolic extract was fractionated using n-hexane (...
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Isolation and characterization of new lactam compounds that inhibit lung and colon cancer cells from adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) bran
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Food and chemical toxicology 2008
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Five active compounds that inhibit cancer cells were isolated from adlay bran (Coix lachryma-jobi L. var. ma-yuen Stapf), and their st...
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A study of adlay on lowering serum and liver lipids in hamsters
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Journal of food lipids 2008
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The functional component of adlay responsible for lowering blood lipids was studied using an animal model. Forty male hamsters were ra...
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Effect of adlay, buckwheat and barley on lipid metabolism and aorta histopathology in rats fed an obesogenic diet
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Annals of nutrition and metabolism 2008
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Background/Aims: The present study was carried out to evaluate the nutritional quality of adlay (AD), buckwheat (BW) and waxy barley (...
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Evaluation of osteoporosis prevention by adlay using a tissue culture model
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Asia pacific journal of clinical nutrition 2008
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Adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) is a grass crop, which has been used in traditional Chinese medicine and also as a no...
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