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 Chemical constituents and biological activities of turmeric (Curcuma longa L.) - A review 
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Journal of food science and technology-mysore 2008
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Turmeric (Curcuma longa) is used as spice, preservative, colouring matter and has wide range of medicinal and pharmacological applicat...
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Co-administration of Radix curcumae Alters the Tissue Distribution of Danshensu in Radix salviae miltiorrhiae in Rabbits
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American journal of chinese medicine 2008
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The tissue distribution profile of Danshensu, one of the bioactive components in Radix salviae miltiorrhiae. was investigated after or...
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Processing of turmeric (Curcuma longa L.) rhizomes to maintain its medicinal properties
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Plant archives 2007
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Medicinal plants are nowadays gaining importance for the treatment of various diseases which is cheaper and affordable and cost effect...
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Use of liquid chromatography-electrospray ionization tandem mass spectrometry to identify diarylheptanoids in turmeric (Curcuma longa L.) rhizome
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Journal of chromatography a 2006
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LC-ESI-MS/MS coupled to DAD analysis was used as an on-line tool for identification of diarylheptanoids in fresh turmeric rhizome extr...
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Effects of supercritical fluid extraction on Curcuma longa L. and Zingiber officinale R. starches
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Carbohydrate polymers 2006
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Ginger and turmeric tubers have approximately 45 and 40% of starch, respectively. These starches were analyzed before and after ginger...
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Constituents of the leaf oil of Curcuma longa L. from Uttaranchal
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Journal of essential oil research 2006
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The volatile oil from the leaves of Curcuma longa L. has been investigated by GC and GC/MS. Twenty-eight constituents have been identi...
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An efficient protocol for genetic transformation and shoot regeneration of turmeric (Curcuma longa L.) via particle bombardment
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Plant cell reports 2006
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Turmeric (Curcuma longa L.) is an important spice crop plant that is sterile and cannot be improved by conventional breeding. An effic...
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Extraction of essential oil and pigments from Curcuma longa [L.] by steam distillation and extraction with volatile solvents
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Journal of agricultural and food chemistry 2003
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Curcuma longa [Linn] (turmeric), of the Zingiberaceae family, has a great importance in the food, textile, and pharmaceutical industri...
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Major constituents in leaf essential oils of Curcuma longa L. and Curcuma aromatica Salisb.
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Current science 2002
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Chemical composition of essential oils from rhizomes, leaves and flowers of Curcuma longa L. from Reunion Island
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Journal of essential oil research 2002
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Forty-four constituents were identified in the oils isolated from the rhizomes, leaves and flowers of Curcuma longa L. from Reunion is...
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