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 Optimization of Sponge Cake Added with Turmeric (Curcuma longa L.) Powder Using Mixture Design 
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Food science and biotechnology 2010
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This study examined the optimal ingredient mixing ratio for the preparation of sponge cake containing turmeric powder. After prelimina...
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The Effects of Radix Curcumae Extract on Expressions of VEGF, COX-2 and PCNA in Gastric Mucosa of Rats Fed with MNNG
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Current pharmaceutical biotechnology 2010
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Aim: To study the effects of an extract solution from radix curcumae on the expressions of VEGF, COX-2 and PCNA in gastric mucosa of r...
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The Potential Effects of Ethyl Acetate Fraction from Curcuma longa L. on Lipolysis in Differentiated 3T3-L1 Adipocytes
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Journal of medicinal food 2010
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The effects of the turmeric ethyl acetate fraction (TEF) from the methanolic extract from Curcuma longa L. on lipid metabolism and und...
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Methanolic Extract of Turmeric (Curcuma longa L.) Enhanced the Lipolysis by Up-regulation of Lipase mRNA Expression in Differentiated 3T3-L1 Adipocytes
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Food science and biotechnology 2009
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Effects of methanol extract from turmeric (Curcuma longa L.) (CME) on underlying mechanisms of lipolysis were investigated in 3T3-L1 a...
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Quality Assessment of Curcuma longa L. by Gas Chromatogrotphy-Mass Spectrometry Fingerprint, Principle Components Analysis and Hierarchical Clustering Analysis
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Bulletin of the korean chemical society 2009
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Gas Chromatography-Mass Spectrometry (GC-MS) fingerprint analysis, Principle Components Analysis (PCA), and Hierarchical Cluster Analy...
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New Synthetic Glucosyl-Curcuminoids, and their H-1 and C-13 NMR Characterization, from Curcuma longa L.
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Plant foods for human nutrition 2009
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Turmeric extracts, among which curcumin and bis-demethoxycurcumin, are by far known for their therapeutic activities. In this study we...
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Chromosome Number Variation among Germplasm Collections and Seedling Progenies in Turmeric, Curcuma longa L.
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Cytologia 2009
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Chromosme numbers in 22 germplasm collections and 28 open-pollinated seedling progenies of turmeric (Curcuma longa L.) were determined...
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Comparison and correlative analysis of trace elements in five kinds of radix curcumae
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Spectroscopy and spectral analysis 2008
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Traditional Chinese medicine materials (TCM) contained abundant trace elements needed in human body. Mixed acid (HNO3 : HClO4) was add...
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Extraction, processing, and storage effects on curcuminoids and oleoresin yields from Curcuma longa L. grown in Jamaica
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Journal of agricultural and food chemistry 2008
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Aromatic diarylheptanoid compounds from Curcuma longa Linn grown in Jamaica were quantified by UV-vis spectrophotometry and high-perfo...
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New biological activity against phospholipase A(2) by Turmerin, a protein from Curcuma longa L
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Biological chemistry 2008
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Turmerin is a protein from Turmeric (Curcuma longa L.) with a relative molecular mass of 14 kDa. The protein inhibits the enzymatic ac...
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