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Ribosomal DNA internal transcribed spacer 1 and internal transcribed spacer 2 regions as targets for molecular identification of medically important Zanthoxylum schinifolium
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African journal of biotechnology 2010
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Molecular approaches are now being developed to provide a more rapid and objective identification compared to traditional phenotypic m...
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Chemical constituents of the wood from Zanthoxylum quinduense Tul. (Rutaceae)
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Quimica nova 2010
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Phytochemical investigation of the wood from Zonthoxylum quinduense Tul. allowed the isolation and identification of norchelerythrine,...
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Two New Lignans from the Bark of Zanthoxylum planispinum
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Bulletin of the korean chemical society 2009
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Analysis of Volatile Compounds and Enantiomeric Separation of Chiral Compounds of Dried Sancho (Zanthoxylum schinifolium Siebold & Zucc)
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Food science and biotechnology 2009
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The volatile compounds of dried sancho (Zanthoxylum schinifolium), an aromatic plant were extracted by simultaneous distillation and e...
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Chemistry and Pharmacology of Collinin, Active Principle of Zanthoxylum spp.
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Mini-reviews in medicinal chemistry 2008
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Collinin is a geranyloxycoumarins isolated in small amounts from plants of the Rutaceae family. Synthetic schemes were recently develo...
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Analysis of aroma components from Zanthoxylum
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Food science and biotechnology 2008
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Zanthoxylum schinifolium and Zanthoxylum piperitum A.P. DC. belong to the Rutaceae family and are perennial, aromatic, and medicinal h...
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High population differentiation and unusual haplotype structure in a shade-intolerant pioneer tree species, Zanthoxylum ailanthoides (Rutaceae) revealed by analysis of DNA polymorphism at four nuclear loci
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Molecular ecology 2008
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Differences in demographic history, life-history traits, and breeding systems affect nucleotide variation patterns. It is expected tha...
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Effect of powder`s particle size on the quantitative prediction of volatile oil content in zanthoxylum bungeagum by NIR technique
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Spectroscopy and spectral analysis 2008
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The traditional chemical methods to measure the volatile oil content of zanthoxylum bungeagum encounter some problems such as long tim...
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Aroma constituents and alkylamides of red and green huajiao (Zanthoxylum bungeanum and Zanthoxylum schinifolium)
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Journal of agricultural and food chemistry 2008
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Huajiao denotes the fruits of various species of Zanthoxylum in the plant family Rutaceare used for cooking. The two most commercially...
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Selective isolation of components of volatile oil of Zanthoxylum schinifolium Sieb.et Zucc using inclusion crystallization of host and guest
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Acta chimica sinica 2007
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1,1,6,6-Tetraphenylhexa-2,4-diyne-1,6-diol as host could selectively isolate 4-allylanisole from the crude volatile oil of Zanthoxylum...
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